Want to boil asparagus? Here’s how long it takes until it’s perfectly cooked! All you need is a skillet with just 1 inch water.
Want to boil asparagus ? You ’ re in luck : this method acting for cooking it is fast and easy…and healthy, excessively. sometimes boiled vegetables lack season or come out inert : but not hera ! You ’ ll boil the asparagus in just 1 edge of water until it ’ mho crisp crank. This method acting makes the most of this bright green spring vegetable. Season with a little butter, gamboge and salt, and it ’ s a deliciously immediate slope dish .
Before we start, a few similar methods…
Before you start, let ’ s make surely you ’ re in the proper method .
- Did you want blanched asparagus? It’s boiled in a big pot, then thrown into ice water: perfect for freezing or for using in salads. Go to Blanched Asparagus.
- Don’t mind using your oven? Roasted Asparagus or Broiled Asparagus are even more delicious…and don’t take too much longer to put together. We like them even better.
hush want to boil it ? Let ’ s go ! Keep understand.
Reading: How to Boil Asparagus
How to boil asparagus
When you boil asparagus, there ’ s no need to fill a huge pot of water. Nope, you ’ ll merely seethe it in 1 inch of water in a frying pan. It makes for an highly quick method acting. here ’ s the most authoritative part : don’t be tempted to overcook it! Over-boiled asparagus turns stringy and yellow green. Make sure to taste test frequently while you ’ re in the serve. here ’ s what to do :
- Trim off the woody ends of the asparagus. See below for more!
- Boil 1-inch water in a large skillet.
- How long to boil asparagus? Cook it 3 to 5 minutes, until just tender, depending on the thickness of the spears. Very thin spears take about 3 minutes, and very thick spears take about 5 minutes. Taste test with a fork so you can pull it the moment it’s ready!
- Drain and season. Simple butter and lemon is perfect. More ideas are below!
Trim the ends before boiling
here ’ s a tap for every clock time you cook asparagus : no matter what recipe you ’ rhenium using. Chop off the woody, rugged ends ! The method acting we use is much easier than snapping off the ends, which can be time consuming. here ’ s what to do :
- Line up the asparagus spears so they’re all facing the same way.
- Chop off the ends right where the green portion of the stem starts to turn to white (or light purple).
How to season boiled asparagus
Another thing to know when you boil asparagus : you ’ ll need a adequate amount of seasoning to make it taste great. here ’ s what we use as our basic method acting to make a healthy side dish, then some ideas for making it even fancier :
- Butter, lemon and salt: All you need to add pizzazz is a little butter and lemon, and just enough salt to make it pop. See the recipe below! You can also add…
- Shredded or grated Parmesan: Parmesan is a fantastic flavor pair with asparagus.
- Feta cheese crumbles: Feta also makes a lovely garnish.
- Chopped chives or fresh thyme: Both pair well with the earthy flavor of asparagus.
This side dish pairs perfectly with so many different dishes : salmon, shrimp, pasta, risotto, and more. How do you season your asparagus ? Let us know in the comments below .
Storage info
once you boil asparagus, how long does it final ? It ’ second good for 3 to 4 days in the refrigerator, stored in a seal container. Or, you can freeze it right aside and store it 3 months or more ! typically we like blanching it before freezing, but this method for boiling is very alike .
More ways to cook asparagus
There are lots of ways to cook this tasty vegetable ! Our absolute favorite method is not this one : it ’ mho Broiled ! Yep, toss it in your broiler and it cooks in just 5 minutes, with charred and tender edges. here are a few other ways we love to cook these bright green stalks :
This boiled asparagus recipe is…
vegetarian, vegan, plant-based, dairy-free, and gluten-free .
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How to Boil Asparagus
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- homework fourth dimension : 5 minutes
- cook time : 5 minutes
- total time : 10 minutes
- concede :
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Description
Want to boil asparagus ? hera ’ s how hanker it takes until it ’ south perfectly cooked ! All you need is a frying pan with equitable 1 column inch water .
Ingredients
Scale
- 1 pound asparagus
- ½ tablespoon butter or olive oil
- ½ tablespoon lemon juice
- ¼ teaspoon kosher salt
- Freshly ground black pepper
Instructions
- Cut off the tough bottom ends of the asparagus.
- Add 1 inch of water to a skillet and bring it to a boil.
- Add the asparagus and cook until just tender and bright green, about 3 to 5 minutes depending on thickness: 3 minutes for very thin and 5 minutes for very thick.
- Remove from the heat and drain. Toss with the butter or olive oil, lemon juice, salt and pepper.
- class : Side serve
- method : Boiled
- cuisine : Vegetables
Read more: Crab Fried Rice
- Diet : Vegan
Keywords : Boil asparagus, how hanker to boil asparagus, how to boil asparagus
